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What proportion of daily calories would you guess the average American “spends” on “grain-based desserts” (cookies, sweet rolls, pastries, donuts, cakes, pies, cobblers, etc)?

Grain-based desserts are actually the leading source of calories in the average American diet for all people over age two! Yikes, no kidding! They are also a leading source of solid (saturated) fats, sugar and refined grains (three things we eat too much of).[i]


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